Please note, most dishes can be prepared to order (vegetarian, no onion or garlic), please ask your server.

Entrees

Ogbono $14.00 Description: Wild African mango seeds cooked in palm oil with chopped green leaves and assorted meat. Serve with your choice of any side dish Okra Ladies Fingers $14.00 Description: Chopped okra cooked in palm oil with chopped green leaves and assorted meats. Serve with your choice of any side dish Egussi $14.00 Description: Spinach casserrole with ground melon seed and assorted meat. Served with your choice of any side dish Edikang Ikong $15.00 Description: Okazi and spinach leaves with assorted meats cooked in palm oil. Served with your choice of any side dish Stock Fish Vegetable $18.00 Description: Stock Fish sauteed in green vegetables. Serve with your choice of any side dish Stock Fish Stew $18.00 Description: Stock Fish sauteed with tomatoes, green and bell peppers. Served with your choice of any side dish Fisherman Stew $15.00 Description: Fresh fish with tomatoes, onions & peppers. Served with your choice of any side dish Assorted Meat Stew or Regular $13.00 Description: Assorted meat with tomatoes, onions & peppers Yam Porridge $15.00 Description: Boiled Yam cooked with fresh tomatoes, onions, spinach, assorted meat and crayfish seasoning in palm oil Bitter Leaf Soup $15.00 Description: Fresh Bitter leaves with assorted meats cooked in palm Oil. Serves with your choice of any side dish Palm Nut Soup (Mbanga Soup) $15.00 Description: Fresh Palm nut juice seasoned with assorted meat. Served with either white rice or grated cooked coco yams (Kwacoco) Okazi (Eru) $15.00 Description: Served with choice of any side dish Peanut Stew (Groundnut Soup) $13.00 Description: Cut grilled beef with Onions & tomatoes West African style Rice and Beans $13.00 Description: Serve with white rice and fried plantains (dodo) Ndolle (Cameroonian Dish) $15.00 Description: Served with either white rice, plantains or meyondo